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30.09.2019Starters and salads
Kumato® texture with cod brandade, pesto sauce and shot of clear Kumato® extract - Amarena restaurant
Elegant dinner? Try this new take on a Portuguese classic.
30.09.2019Starters and salads
Kumato® and bluefin tuna tartare - Mesón Bitácora
Taste the flavour of Kumato® in this popular dish with a spicy twist.
30.09.2019Starters and salads
Kumato® soup with shellfish and enoki noodles - Restaurant Montesquiu
You'll love this original seafood soup with an Asian twist. Serve it hot!
30.09.2019Starters and salads
Kumato® ratatouille and crispy Serrano ham - Adolfo Muñoz (Restaurante Adolfo)
The crunchiness of the ham and the intensity of Kumato® take this traditional Spanish dish to another level.
30.09.2019Starters and salads
Kumato® oliaigu with Menorcan red shrimp and figs - Sa Pedrera d'es Pujol
A peasant recipe straight from the island of Menorca. You won't be able to stop dipping your bread in the sauce!
27.09.2019Starters and salads
Kumato® in cannelloni with tuna tartare, a small tomato seed salad and tomato and oil soup - Restaurant Beethoven
Make the most of every Kumato® and discover a delicious use for its seeds.
27.09.2019Starters and salads
Kumato® with cream of Parmesan and basil - Restaurant Follia
Out of ideas for an elegant dinner? Try this soup dish, perfect as a starter!
27.09.2019Starters and salads
Kumato® roasted over vine shoot embers, with crystal pepper core, on toasted garlic bread - Restaurante Trinquete
The combination of crystal pepper with Kumato® is S-P-E-C-T-A-C-U-L-A-R.
27.09.2019Starters and salads
Interpretation of gazpacho - Restaurant Mirko Carturan
If you are bored with the usual gazpacho, you definitely have to try this one.
27.09.2019Starters and salads
Caprese tomato salad
The smooth skin and fleshy interior of Kumato® are perfect for this classic Italian dish.
26.09.2019Starters and salads
Dry-Kumato®, celeriac, lobster and G'Vine® gin crystals - Montse Estruch
An "adults only" recipe for a weekend treat.
26.09.2019Starters and salads
Kumato® cream with cheese torrijas and anchovy mini-poppers - Bodega Manolo
These savoury torrijas perfectly combine the flavour of tomato, gorgonzola cheese and anchovy.